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Umami Professional

For those who cook. For those who distribute. For those who produce.

Our range is designed for hospitality and distribution, as well as for home cooks. Pack sizes, consistent supply and a direct point of contact.

A bowl of ramen served at a restaurant: egg, nori, wakame, chashu and narutomaki on a slate counter

Hospitality

Sauces, ferments and essential ingredients for professional kitchens, in pack sizes suited to service.

  • Chefs and professional kitchens
  • Japanese and contemporary restaurants
  • Professional pack sizes
  • Consistent supply
Let’s talk about your kitchen
The counter of a Japanese restaurant, with a refrigerated fish display and stools

Professional pack sizes

Sizes and quantities on request: tell us what you need.

Retail & distribution

A recognisable range for the shelf and for online sales.

  • Retailers and delis
  • Distributors
  • A range across six families
  • Online sales
Let’s talk about your range
6
product families
61
products in the catalogue
63
UMAMI products on Amazon.it

Industry

Ingredients and recipe development for the food industry.

  • Ingredients
  • Sizes for production
  • Recipe development
Let’s talk about production
Sesame seeds in two wooden bowls on a dark chopping board

How we work

One direct point of contact.

  1. 01

    Tell us about your project

    Your kitchen, your shelf or your production: what you need, and how much.

  2. 02

    We choose together

    The right products and sizes, from the UMAMI pantry.

  3. 03

    Supply

    Timing, logistics and continuity, agreed with you.

Let’s talk about your project.

Hospitality, distribution or industry: write to us and we will get back to you directly.

info@umamifood.it 019 7701186